Flowers don’t just look pretty

I had never tasted flowers before this summer. No one told me that I was missing out. Actually, I don’t think there are that many people who eat flower pedals at all. Maybe I’m special because of it

Flower Pedal Salad

• Baby greens
• Daikon Radish
• Fresh Chives
• Fresh Parsley
• Calendula flower pedals
• Broccoli flowers

Dressing

• 2 parts balsamic vinegar
• 1 part olive oil
• 1 part yellow mustard

Toss the first set of ingredients except the flowers. Mix the dressing and pour over the greens. Then sprinkle the flowers over the salad to serve.